Cut Kalanchoes are a popular alternative to typical fresh-cut flowers. Grace your space for 3-6 weeks with colour varieties ranging from orange, pink, red, white, and yellow. We are currently offering local cash and carry orders for these plants – click here for more information.
Cut Kalanchoes are a sophisticated alternative to traditional fresh-cut flowers
Originating from the tropics, these durable blooms not only captivate with their vibrant hues of Pink, White, Yellow, Red, and Orange, but they also offer remarkable longevity, lasting between 3 to 6 weeks. Chosen by discerning retailers and appreciated by end customers, Cut Kalanchoes embody the enduring quality and aesthetic elegance that have defined Willy’s Greenhouse for over 35 years.
Cut Kalanchoes will last 3-6 weeks in a vase with water.
No need to recut the stems or change the water.
Kalanchoes need lots of light, preferably a south-facing window in winter and bright indirect light (or east/west window) in summer.
keep your plant in an area above 10 degrees Celsius (50°F).
Cut Kalanchoes do fine in normal household conditions, but they need to be kept away from drafts.
Are Cut Kalanchoes edible?
They are beautiful and happy, but not edible.
Can I keep a Cut Kalanchoes outside?
You can definitely keep your Cut Kalanchoes outside but not too early in the year. Wait until about mid-May and cover it at night for the first few nights to harden it off. Bring it inside before the first night frosts.